Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 502.0kcal
- % Daily Value *
- Total Fat 6.6g11%
- Saturated Fat 1.2g6%
- Cholesterol 0.0mg0%
- Sodium 40.0mg2%
- Total Carbohydrate 128.0g43%
- Dietary Fiber 50.0g200%
- Sugars 5.4g
- Protein 28.0g57%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.