Rolled Chicken Tacos

This American main features Chicken breasts, boned --. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: American

Courses: Main Courses

Difficulty: Beginner

Servings: 6

Calories: 374.6

Dietary: Gluten-free

Description

This American main features Chicken breasts, boned --. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 pound Chicken breasts, boned --

Directions

1
Preheat oven to 350F (175C).
2
Combine wet and dry ingredients, mixing until just combined.
3
Transfer mixture to prepared pan.
4
Bake until golden brown and a toothpick inserted in center comes out clean.
5
Allow to cool before serving.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 374.6kcal

% Daily Value *
Total Fat 8.2g13%
Saturated Fat 2.3g12%
Cholesterol 192.9mg65%
Sodium 168.0mg8%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 70.4g141%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, baking, boned, breasts, chicken, main, rolled, tacos, title, homemade

Read it online: https://www.chefs-mate.com/recipe/rolled-chicken-tacos/

Chefs Mate

Rolled Chicken Tacos

Nutrition Facts