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Rosemary Lyonnaise Potatoes

Rosemary Lyonnaise Potatoes Xxxj77 A recipe image
This International side-dish features Potatoes, Low fat spread, Rosemary; finely chopped, Garlic Clove; crushed, Small Onion; chopped. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 4
Calories: 208.6
Dietary: Gluten-free, Low-cal
Description
This International side-dish features Potatoes, Low fat spread, Rosemary; finely chopped, Garlic Clove; crushed, Small Onion; chopped. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 pound Potatoes
  • 2 tablespoon Low fat spread
  • 1 tablespoon Rosemary; finely chopped
  • 1 ea Garlic Clove; crushed
  • 1 ea Small Onion; chopped
  • 2 tablespoon Skim Milk
  • 1 Sea Salt
  • 1 Black Pepper; freshly ground
Directions
  1. 1
    Peel and thinly slice the potatoes.
  2. 2
    Put the low fat
  3. 3
    spread , rosemary, garlic and onions in an 8-inch, shallow dish and
  4. 4
    cook on HIGH for 3 minutes until soft.
  5. 5
    Stir in the skim milk, sea salt and freshly ground black pepper and
  6. 6
    add the potatoes arranging them neatly in the dish.
  7. 7
    Cover and cook on MEDIUM for 12-15 minutes until the potatoes are soft.
  8. 8
    Brown under a broiler if desired.
  9. 9
    TIME: Preparation takes about 10 minutes, and cooking takes 12-15 minutes.
  10. 10
    VARIATION: Other herbs can be substituted for rosemary.
  11. 11
    Chopped, cooked ham can be added and the dish served as a light supper or lunch.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 208.6kcal
% Daily Value *
Total Fat 1.4g3%
Saturated Fat 0.3g2%
Cholesterol 0.4mg1%
Sodium 97526.7mg4064%
Total Carbohydrate 47.4g16%
Dietary Fiber 10.2g41%
Sugars 3.6g
Protein 8.3g17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: black, broiling, chopped, clove, crushed, fat, finely, freshly, garlic, ground, international, low, low-cal, lyonnaise, microwave, milk, onion, pepper, potatoes, rosemary
Read it online: https://www.chefs-mate.com/recipe/rosemary-lyonnaise-potatoes-xxxj77-a/