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Rouladen Of Beef

Rouladen of Beef recipe image
This German bread features Round steak in 6 thin pieces. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Advanced
Servings: 6
Calories: 461.4
Dietary: Gluten-free
Description
This German bread features Round steak in 6 thin pieces. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 1/2 pound Round steak in 6 thin pieces
Directions
  1. 1
    Salt and black pepper to -taste 1/4 c + 2 Tbl Dijon mustard 6 sl Cooked bacon, crumbled 1/2 c Chopped onion 1 c Chopped carrots 6 Dill pickle spears 2 tb Vegetable oil 1.
  2. 2
    Preheat broiler.
  3. 3
    lb each piece of beef between two pieces of waxed paper to 6 inch diameter (about 1/8 inch thick);
  4. 4
    sprinkle with salt and pepper.
  5. 5
    Place meat on rack in pan 4 inches from heat and broil for 1 minute on each side.
  6. 6
    Spread each piece of meat with 1 tbs of mustard.
  7. 7
    Sprinkle evenly with bacon; top with equal amounts of carrot, onion, and 1 pickle spear.
  8. 8
    Roll up and secure with a wooden toothpick.
  9. 9
    Heat oil in a medium nonstick skillet over medium heat.
  10. 10
    Brown meat rolls on all sides.
  11. 11
    Add 1 inch water to skillet.
  12. 12
    Cover and simmer for 1 hour, or until beef is tender.
  13. 13
    Remove to a warm serving dish.
  14. 14
    Pour the pan juices into a sauce bowl.
  15. 15
    Remove toothpicks before serving.
  16. 16
    Pass the sauce separately.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 461.4kcal
% Daily Value *
Total Fat 27.2g42%
Saturated Fat 11.4g58%
Cholesterol 139.6mg47%
Sodium 122.6mg6%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 49.4g99%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, bread, broiling, german, pieces, rouladen, round, simmering, steak, thin, title
Read it online: https://www.chefs-mate.com/recipe/rouladen-of-beef/