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Rub

Rub recipe image
This International main features Ripe medium tomatoes, cut into, Minced dill, Salt, Ground white pepper. It delivers a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 176.4
Dietary: Gluten-free, Vegan, Vegetarian
Description
This International main features Ripe medium tomatoes, cut into, Minced dill, Salt, Ground white pepper. It delivers a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 Ripe medium tomatoes, cut into
  • 1 tablespoons Minced dill
  • 1 teaspoons Salt
  • 1/2 teaspoons Ground white pepper
Directions
  1. 1
    Fresh dill, to garnish about 5 m1nutes, sk1mm1ng off any foam that floats to the surface, then add the tomato and chopped d1ll, seasoning with the salt and pepper. Simmer for another 2 to 3 minutes and remove from the heat
  2. 2
    Serve hot 1n Individual serv1ng bowls, garn1shed with fresh dill.

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 176.4kcal
% Daily Value *
Total Fat 11.7g18%
Saturated Fat 3.5g18%
Cholesterol 21.5mg8%
Sodium 5401.2mg226%
Total Carbohydrate 7.6g3%
Dietary Fiber 1.4g6%
Sugars 2.3g
Protein 8.7g18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bnng, boll, ch1cken, cut, dill, f1sh, ground, international, main, medium, minced, pepper, pot, ripe, rub, s1mmer, salt, simmering, stock, title
Read it online: https://www.chefs-mate.com/recipe/rub-27/