Rum-Flavored Fruit Sauce

This International sauce features Boiling water, Raisins, Bananas, peeled, Orange. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 8

Calories: 133.8

Dietary: Gluten-free, Vegetarian

Description

This International sauce features Boiling water, Raisins, Bananas, peeled, Orange. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/4 cup Boiling water
1/4 cup Raisins
4 Ripe Bananas, peeled
1 Orange, peeled

Directions

1
Heat oil or butter in a saucepan over medium heat.
2
Add Boiling water.
3
Simmer until sauce thickens to desired consistency.
4
Season to taste.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 133.8kcal

% Daily Value *
Total Fat 0.4g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 3.0mg1%
Total Carbohydrate 34.9g12%
Dietary Fiber 3.2g13%
Sugars 23.1g
Protein 1.6g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bananas, blending, boiling, fruit, international, orange, peeled, raisins, rumflavored, sauce, title, vegan, water

Read it online: https://www.chefs-mate.com/recipe/rum-flavored-fruit-sauce/