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Ruth Almans Sourdough Starter

Ruth Almans Sourdough Starter recipe image
This International bread features Thick Potato water, Sugar, Flour (more or less, Yeast (use yeast only to. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Advanced
Servings: 6
Calories: 558.2
Dietary: Vegetarian
Description
This International bread features Thick Potato water, Sugar, Flour (more or less, Yeast (use yeast only to. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 cup Thick Potato water
  • 2 tablespoon Sugar
  • 2 cup Flour (more or less)
  • 1/2 teaspoon Yeast (use yeast only to
Directions
  1. 1
    speed action) Dump above into Sourdough Pot.
  2. 2
    Boil potatoes with jackets on until they fall to pieces.
  3. 3
    Lift skins out, mash potatoes making a puree.
  4. 4
    Cool.
  5. 5
    Add more water to make sufficient liquid, if necessary.
  6. 6
    Richter the potatoe starter, richer the starter.
  7. 7
    Put all ingredients in pot.
  8. 8
    Beat until smooth creamy batter.
  9. 9
    Cover.
  10. 10
    Set aside to start fermentation.
  11. 11
    My Note After the starter has had about 3 days to get going good, put in refrigerator.
  12. 12
    Take out what you need to
  13. 13
    make bread, pancakesput equal amount of flour and water in that you take starter out.
  14. 14
    One teaspoon of this will make a phenomenal amount of starterthis is a KILLER sourdough

Nutrition Facts

Servings 6

Amount Per Serving
Calories 558.2kcal
% Daily Value *
Total Fat 1.3g2%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 9.7mg1%
Total Carbohydrate 119.1g40%
Dietary Fiber 5.9g24%
Sugars 8.8g
Protein 14.4g29%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almans, boiling, bread, flour, international, less, more, only, potato, ruth, sourdough, starter, sugar, thick, title, vegan, water, yeast
Read it online: https://www.chefs-mate.com/recipe/ruth-almans-sourdough-starter/