Rye Tomato Bread

This International bread features -oz) yeast, Bread flour, Unbleached flour, Rye flour, Sugar. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Baked Goods

Difficulty: Beginner

Servings: 1

Calories: 2285.2

Dietary: Vegetarian

Description

This International bread features -oz) yeast, Bread flour, Unbleached flour, Rye flour, Sugar. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 package (5/16-oz) yeast
1 cup Bread flour
3/4 cup Unbleached flour
1/2 cup Rye flour
1 tablespoon Sugar
1 teaspoon Salt
1 tablespoon Caraway seed
1/4 cup Chopped tomato
1 tablespoon Vegetable oil
7/8 cup Tomato juice or veg juice v8

Directions

1
GOOD WITH SANDWICHES CONTAINING CHEESE Put all ingredients, in the order given, into the bread pan, select WHITE bread, and push Start.
2
Simply use tomato juice or vegetable juice for the liquid.
3
This tangy, tasty bread makes great sandwiches--especially when they include cheese.
4
It adds a festive touch to soups and winter casseroles, too

Nutrition Facts

Servings 1

Amount Per Serving
Calories 2285.2kcal

% Daily Value *
Total Fat 28.6g44%
Saturated Fat 4.0g20%
Cholesterol 0.0mg0%
Sodium 19525.8mg814%
Total Carbohydrate 438.9g147%
Dietary Fiber 18.4g74%
Sugars 23.8g
Protein 66.8g134%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 516oz, bread, caraway, chopped, flour, international, juice, oil, rye, salt, seed, sugar, title, tomato, tomatoes, unbleached, veg, vegan, vegetable, yeast

Read it online: https://www.chefs-mate.com/recipe/rye-tomato-bread-2/

Chefs Mate

Rye Tomato Bread

Nutrition Facts