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Sadiq’S Rice Pudding

Sadiq's Rice Pudding recipe image
This Indian dessert features Basmati rice, Skim milk, Vanilla, Sugar, Raisins. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 350.0
Dietary: Gluten-free, Vegetarian
Description
This Indian dessert features Basmati rice, Skim milk, Vanilla, Sugar, Raisins. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/2 cup Basmati rice
  • 2 cup Skim milk
  • 1 teaspoon Vanilla
  • 3 teaspoon Sugar
  • 1/2 cup Raisins
  • 1 cup Non dairy whipped topping
  • 6 Sprigs Mint (optional)
Directions
  1. 1
    Soak rice in 1/4-cup water for approximately 1 hour, then cook rice in same water until thick.
  2. 2
    Add skim milk.
  3. 3
    Cook slowly stirring occasionally until thickened, but stop cooking before all of the liquid is absorbed.
  4. 4
    Allow to cool, then add vanilla, sugar, and raisins.
  5. 5
    Fold in whipped topping.
  6. 6
    Spoon into 6 serving dishes.
  7. 7
    Garnish with sprig of mint, if desired

Nutrition Facts

Servings 6

Amount Per Serving
Calories 350.0kcal
% Daily Value *
Total Fat 10.1g16%
Saturated Fat 4.4g23%
Cholesterol 50.4mg17%
Sodium 89.0mg4%
Total Carbohydrate 42.3g15%
Dietary Fiber 1.8g8%
Sugars 32.1g
Protein 23.4g47%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: basmati, dairy, dessert, indian, milk, mint, non, optional, pudding, raisins, rice, sadiqs, skim, sugar, title, topping, vanilla, vegetarian, whipped
Read it online: https://www.chefs-mate.com/recipe/sadiqs-rice-pudding/