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Salmon Canapes

Salmon Canapes recipe image
This Italian main features Italian bread cut into, Slices, Butter, melted, Honey mustard. It delivers smooth, comforting richness, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Advanced
Servings: 32
Calories: 847.2
Dietary: Gluten-free
Description
This Italian main features Italian bread cut into, Slices, Butter, melted, Honey mustard. It delivers smooth, comforting richness, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 Loaf Italian bread cut into
  • 32 1/2 inch Slices
  • 2 tablespoon Butter, melted
  • 1 tablespoon Honey mustard
  • 2 tablespoon Sour cream
  • 2 Heads Bibb lettuce
  • 8 ounce Smoked salmon, sliced
  • 1 Bunch Fresh dill
Directions
  1. 1
    Heat oven to 400 degrees.
  2. 2
    Lightly brush botrh sides of bread slices with melted butter.
  3. 3
    Place in single layer on baking sheet.
  4. 4
    Bake in 400 degree oven for 8 minutes or until the bread slices turn golden brown, turning each
  5. 5
    slice over after the first 4 minutes.
  6. 6
    Stir together honey mustard and sour cream in a small bowl.
  7. 7
    Brush one side of each piece of toast with honey-mustard mixture.
  8. 8
    Arrange toast pieces, mustard side up, on serving platter.
  9. 9
    Carefully select blemish-free inner leaves from the heads of Bibb lettuce.
  10. 10
    (Reserve remainder of heads for salad.) Trim leaves so they fit neatly on top of bread slices.
  11. 11
    Place 1 leaf on each bread slice.
  12. 12
    Cut salmon into 2 1/2 x 1 inch strips.
  13. 13
    Roll up each strip loosely and shape to form rose.
  14. 14
    Place 1 rose on each lettuce leaf.
  15. 15
    Garnish with dill.
  16. 16
    typed by jessann :)

Nutrition Facts

Servings 32

Amount Per Serving
Calories 847.2kcal
% Daily Value *
Total Fat 38.4g60%
Saturated Fat 11.7g59%
Cholesterol 130.1mg44%
Sodium 776.1mg33%
Total Carbohydrate 66.9g23%
Dietary Fiber 7.3g30%
Sugars 9.5g
Protein 55.3g111%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bibb, bread, butter, canapes, cream, cut, dill, fish, fresh, honey, italian, lettuce, main, melted, mustard, salmon, sliced, slices, smoked
Read it online: https://www.chefs-mate.com/recipe/salmon-canapes/