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Salmon

Salmon recipe image
This International main features Can salmon, Onion, thinly sliced, Vegetable oil, Cornstarch. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 587.7
Dietary: Gluten-free
Description
This International main features Can salmon, Onion, thinly sliced, Vegetable oil, Cornstarch. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 6 ounce Can salmon
  • 1 Green Onion, thinly sliced
  • 1 tablespoon Vegetable oil
  • 2 teaspoon Cornstarch
  • 1 cup Chicken broth
  • 1 tablespoon Dijon-style mustard
  • 1/3 cup Heavy cream
  • 1/4 cup Fresh dill, chopped
  • 1 teaspoon Lemon juice
  • 16 ounce Fettucine, cooked following
Directions
  1. 1
    Heat oil or butter in a skillet over medium-high heat.
  2. 2
    Add Chicken broth and cook until golden brown and cooked through.
  3. 3
    Remove from skillet and set aside.
  4. 4
    Add onion, Vegetable oil and cook until tender.
  5. 5
    Return protein to skillet.
  6. 6
    Add Chicken broth, Heavy cream and heat through.
  7. 7
    Season to taste and serve immediately.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 587.7kcal
% Daily Value *
Total Fat 38.1g59%
Saturated Fat 11.6g58%
Cholesterol 157.9mg53%
Sodium 181.8mg8%
Total Carbohydrate 7.0g3%
Dietary Fiber 0.9g4%
Sugars 1.8g
Protein 47.8g96%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: broth, chicken, chopped, cooked, cornstarch, cream, dijonstyle, dill, fettucine, fish, following, fresh, heavy, international, juice, lemon, main, mustard, oil, onion
Read it online: https://www.chefs-mate.com/recipe/salmon/