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Salt Pork, Beans And Hominy

Salt Pork, Beans and Hominy recipe image
This International main features Soup beans 1/2 lb Hominy, Salt pork 1 pn Marjoram. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 154.9
Dietary: Gluten-free
Description
This International main features Soup beans 1/2 lb Hominy, Salt pork 1 pn Marjoram. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/2 lbs Soup beans
  • 1/2 lbs Hominy
  • 1/2 lbs Salt pork 1 pn Marjoram
Directions
  1. 1
    Wash the beans and cover with water and let soak over night.
  2. 2
    Cover hominy with water and also let stand over night.
  3. 3
    In the morning,
  4. 4
    drain off the water from both and
  5. 5
    combine the beans and the hominy and
  6. 6
    cover with fresh cold water.
  7. 7
    Wash the salt pork and lay in strips on the top.
  8. 8
    Season with salt & pepper and a pinch of sweet marjoram.
  9. 9
    Let mixture cook slowly for about 5 hours, adding more water as necessary

Nutrition Facts

Servings 1

Amount Per Serving
Calories 154.9kcal
% Daily Value *
Total Fat 8.1g13%
Saturated Fat 2.8g14%
Cholesterol 45.4mg16%
Sodium 38.6mg2%
Total Carbohydrate 4.0g2%
Dietary Fiber 1.5g6%
Sugars 1.9g
Protein 16.3g33%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beans, hominy, international, main, marjoram, pork, salt, soup, title, homemade
Read it online: https://www.chefs-mate.com/recipe/salt-pork-beans-and-hominy-2/