Sandwich

This Indian sandwich features oz.) jar mango chutney, C. mayonnaise, C. prepared mustard, C. honey, Teaspoon. curry powder. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Indian

Courses: Main Courses

Difficulty: Intermediate

Servings: 4

Calories: 563.2

Dietary: Gluten-free, Vegetarian

Description

This Indian sandwich features oz.) jar mango chutney, C. mayonnaise, C. prepared mustard, C. honey, Teaspoon. curry powder. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 (8 oz.) jar mango chutney
1 C. mayonnaise
1/2 C. prepared mustard
1/2 C. honey
2 Teaspoon. curry powder

Directions

1
Dash hot pepper sauce Spoon chutney into mixing bowl and
2
cut up any large chunks of fruit in the chutney.
3
With wire whisk, blend in mayonnaise.
4
Add mustard, honey, curry powder and hot pepper sauce.
5
Blend until thoroughly combined.
6
Spoon into three 8&# 226;ÂÂounce jars and seal with lids.
7
Decorate with Jungle Jar Tops.
8
Include card which reads "Serve as a sandwich sauce.
9
Keep refrigerated."

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 563.2kcal

% Daily Value *
Total Fat 47.0g73%
Saturated Fat 6.9g35%
Cholesterol 8.4mg3%
Sodium 487.8mg21%
Total Carbohydrate 36.3g13%
Dietary Fiber 1.4g6%
Sugars 31.5g
Protein 3.4g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, chutney, curry, honey, indian, jar, mango, mayonnaise, mustard, powder, prepared, sandwich, teaspoon, title, vegan

Read it online: https://www.chefs-mate.com/recipe/sandwich-10/