Note
This recipe is a collection of various fillings and salads. Choose one variation to prepare.
Variations include: Avocado Filling, Baked Beans & Horseradish, Bean Salad, Beef Salad, Cabbage Salad, Carrot Filling, Dried Cheese, Beef and Tomato, Cheese & Green Pepper, Cheese and Spinach, Chicken Salad, Cole Slaw, Corned Beef Hash, Cottage Cheese Fillings (with Carrot, Cherry Preserves, Cinnamon, Honey/Nuts, Olives, Raisins), Crabmeat Salad, Cream Cheese Fillings (with Almond, Apricot, Banana, Beets, Caraway, Celery, Pimento/Walnut, Watercress, Apple Butter), Deviled Cheese, Dried Beef variations, Far East, Fig and Date, Ginger Date, Ham variations, Liederkranz, Peanut Butter variations, Prunes & Nut, Roquefort, Spicy American Cheese, Spicy Ham, Spicy Sardine, Spicy Savory, Texas Filling, Bagel and Muenster, Baked Beans Cheesewich, Cape Cod, Denver, Fried Salami & Cheese, and Wall Street Sandwich.
Store prepared fillings in an airtight container in the refrigerator for up to 3-4 days.
For best texture, ensure cream cheese or cottage cheese is well-drained if using wet ingredients.
Adjust sweetness in fruit-based fillings (like Fig and Date or Cherry Preserves) to your personal preference.