Santa Maria Salsa

This Mexican dip features Cans) Tomatoes; OR, Fresh Tomatoes; Peeled And. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Grilling

Cuisine: Mexican

Courses: Sauces & Condiments

Difficulty: Intermediate

Servings: 2

Calories: 37.8

Dietary: Gluten-free, Vegan, Vegetarian

Description

This Mexican dip features Cans) Tomatoes; OR, Fresh Tomatoes; Peeled And. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

29 ounce (2 Cans) Tomatoes; OR
3 1/2 cup Fresh Tomatoes; Peeled And

Directions

1
Chopped 1/2 c Celery; Chopped 1/4 c Onion; Chopped 1/4 c Green Pepper; Chopped 1 1/2 ts Salt 1 ts Prepared Horseradish 1 tb Vinegar 1 tb Sugar 1 tb Worcestershire Sauce 1 Pickled Jalapeno; Minced OR To Taste Finely
2
chop the canned tomatoes with scissors and
3
mix with the other ingredients.
4
Turn into a bowl or jar and
5
cover tightly and
6
refrigerate for several hours or overnight to
7
blend the flavors.
8
Serve at room temperature as a side dish with meats, beans, and barbecue.
9
Any leftovers can be refrigerated for several days

Nutrition Facts

Servings 2

Amount Per Serving
Calories 37.8kcal

% Daily Value *
Total Fat 0.4g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 10.5mg1%
Total Carbohydrate 8.2g3%
Dietary Fiber 2.5g10%
Sugars 5.5g
Protein 1.9g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, cans, dip, fresh, grilling, maria, mexican, peeled, salsa, santa, title, tomatoes, vegan

Read it online: https://www.chefs-mate.com/recipe/santa-maria-salsa/

Chefs Mate

Santa Maria Salsa

Nutrition Facts