Sauce

This Mediterranean sauce features Beer, oz cans, Salt, Olive oil, Ground cayenne pepper. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Grilling

Cuisine: Mediterranean

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 8

Calories: 361.7

Dietary: Gluten-free, Vegan, Vegetarian

Description

This Mediterranean sauce features Beer, oz cans, Salt, Olive oil, Ground cayenne pepper. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 cans Beer, 12 oz cans
2 teaspoons Salt
1/2 cup Olive oil
1 teaspoon Ground cayenne pepper
1 tablespoon Wine vinegar
1 tablespoon Prepared horseradish
1 teaspoon Onion powder
2 tablespoons Lemon juice
1 teaspoon Garlic powder

Directions

1
Mix all ingredients together and use as a marinade. Then use as a basting sauce for the meat while it cooks

Nutrition Facts

Servings 8

Amount Per Serving
Calories 361.7kcal

% Daily Value *
Total Fat 30.1g47%
Saturated Fat 4.2g22%
Cholesterol 0.0mg0%
Sodium 9765.2mg407%
Total Carbohydrate 10.5g4%
Dietary Fiber 1.0g4%
Sugars 0.6g
Protein 1.6g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beer, cans, cayenne, garlic, grilling, ground, horseradish, juice, lemon, mediterranean, oil, olive, onion, pepper, powder, prepared, salt, sauce, title, vegan

Read it online: https://www.chefs-mate.com/recipe/sauce-13/