Sauce

This American sauce features g) cooked or uncooked, Oil, Large red bell pepper, sliced, Large green bell pepper. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: American

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 4

Calories: 111.2

Dietary: Gluten-free, Vegan, Vegetarian

Description

This American sauce features g) cooked or uncooked, Oil, Large red bell pepper, sliced, Large green bell pepper. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

8 ounce (250 g) cooked or uncooked
1 tablespoon Oil
1 Large red bell pepper, sliced
1 Large green bell pepper, sliced
Teaspoons chili paste
1 teaspoon Hoisin sauce
1 Heaped tablespoon salted black

Directions

1
beans, soaked, drained, and slightly

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 111.2kcal

% Daily Value *
Total Fat 7.1g11%
Saturated Fat 1.1g6%
Cholesterol 0.0mg0%
Sodium 98106.8mg4088%
Total Carbohydrate 13.9g5%
Dietary Fiber 9.1g37%
Sugars 3.3g
Protein 3.5g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 250, american, bell, black, chili, cooked, green, heaped, hoisin, large, oil, paste, pepper, red, salted, sauce, sliced, tablespoon, teaspoons, title

Read it online: https://www.chefs-mate.com/recipe/sauce-139/