Sauce

This Indian sauce features Lemon juice, Heat the oil and add the pepper slices, as it starts to sizzle add the crushed, Stir fry for a few seconds, add the basic curry sauce and ground almonds.. It delivers a pleasant kick of heat, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Indian

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 4

Calories: 88.8

Dietary: Gluten-free

Description

This Indian sauce features Lemon juice, Heat the oil and add the pepper slices, as it starts to sizzle add the crushed, Stir fry for a few seconds, add the basic curry sauce and ground almonds.. It delivers a pleasant kick of heat, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 teaspoons Lemon juice

Directions

1
garlic and after a few seconds add tomato puree, special spice mixture, and king prawns and allow to heat thoroughly

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 88.8kcal

% Daily Value *
Total Fat 1.4g3%
Saturated Fat 0.3g2%
Cholesterol 0.0mg0%
Sodium 6.0mg1%
Total Carbohydrate 23.1g8%
Dietary Fiber 6.6g27%
Sugars 2.8g
Protein 3.9g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: about, almonds, basic, cook, cooked, crushed, curry, few, fry, ground, heat, indian, juice, lemon, medium, minutes, oil, pepper, pre, sauce

Read it online: https://www.chefs-mate.com/recipe/sauce-216/