Sauce

This International sauce features Tbsp. butter, cup ketchup, cup water, Melasse, Brown sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Stewing

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 4

Calories: 195.8

Dietary: Gluten-free, Vegetarian

Description

This International sauce features Tbsp. butter, cup ketchup, cup water, Melasse, Brown sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 Tbsp. butter
1/2 cups ketchup
1/2 cups water
3/4 cups Melasse
1/2 cups Brown sugar
1/2 cups Vinaigre

Directions

1
Boil sauce for 30 minutes and then add meatballs and let simmer for 1 hour. Makes about 70 small meatballs. Hope you

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 195.8kcal

% Daily Value *
Total Fat 6.1g10%
Saturated Fat 3.8g19%
Cholesterol 16.1mg6%
Sodium 477.5mg20%
Total Carbohydrate 36.2g13%
Dietary Fiber 0.1g1%
Sugars 34.9g
Protein 0.2g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: brown, butter, cup, international, ketchup, melasse, sauce, simmering, sugar, tbsp, title, vegetarian, vinaigre, water

Read it online: https://www.chefs-mate.com/recipe/sauce-249/