Sauce

This International sauce features Garlic flakes, Teaspoon curd, Heat the ghee and add the sliced onion., When the onion starts browning, add the blended paste and fry. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 4

Calories: 933.0

Dietary: Gluten-free, Vegan, Vegetarian

Description

This International sauce features Garlic flakes, Teaspoon curd, Heat the ghee and add the sliced onion., When the onion starts browning, add the blended paste and fry. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Garlic flakes
1 Teaspoon curd
When the onion starts browning, add the blended paste and fry, stirring
Now add the tomato sauce and the powders.

Directions

1
continously for about 3-4 minutes

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 933.0kcal

% Daily Value *
Total Fat 1.8g3%
Saturated Fat 0.3g2%
Cholesterol 0.0mg0%
Sodium 369.2mg16%
Total Carbohydrate 214.3g72%
Dietary Fiber 6.3g26%
Sugars 106.4g
Protein 15.9g32%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blended, browning, cashewnuts, curd, flakes, fry, garlic, ghee, heat, international, minute, now, one, onion, paste, powders, rasins, sauce, sliced, starts

Read it online: https://www.chefs-mate.com/recipe/sauce-265/