Sauce

This American sauce features Ground round, Water, Oz. can tomato paste, Sweet pickle relish, Chopped onion. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling, Grilling, Stewing

Cuisine: American

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 1

Calories: 112.7

Dietary: Gluten-free, Vegan, Vegetarian

Description

This American sauce features Ground round, Water, Oz. can tomato paste, Sweet pickle relish, Chopped onion. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/4 pound Ground round
1 1/2 cups Water
Oz. can tomato paste
1/4 cup Sweet pickle relish
1 tablespoon Chopped onion
1 tablespoon Prepared mustard
1 tablespoon Worcestershire sauce
2 teaspoons Chili powder -- (up to 3)
1 teaspoon Salt
1 teaspoon Sugar

Directions

1
Cook meat in large skillet over medium heat until browned, stirring to crumble meat; drain.
2
Add water and remaining ingredients to skillet.
3
Stir well.
4
Bring to a boil; reduce heat, and simmer mixture, uncovered, 30 minutes, stirring occasionally

Nutrition Facts

Servings 1

Amount Per Serving
Calories 112.7kcal

% Daily Value *
Total Fat 4.4g7%
Saturated Fat 1.1g6%
Cholesterol 22.7mg8%
Sodium 5418.9mg226%
Total Carbohydrate 11.5g4%
Dietary Fiber 2.5g10%
Sugars 5.0g
Protein 8.1g17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, boiling, chili, chopped, grilling, ground, mustard, onion, paste, pickle, powder, prepared, relish, round, salt, sauce, simmering, sugar, sweet, title

Read it online: https://www.chefs-mate.com/recipe/sauce-30/