Sauce

This International sauce features Water, Brown sugar, Worcestershire sauce, Yellow mustard, Catsup. It delivers sweet, indulgent flavor, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling, Grilling, Stewing

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 1

Calories: 540.8

Dietary: Gluten-free, Vegan, Vegetarian

Description

This International sauce features Water, Brown sugar, Worcestershire sauce, Yellow mustard, Catsup. It delivers sweet, indulgent flavor, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/2 cup Water
3 ounces Brown sugar
3 ounces Worcestershire sauce
3 ounces Yellow mustard
1/4 cup Catsup
1/8 cup Black pepper
1/8 cup Red pepper flakes
3/4 quart Red wine vinegar
1/4 quart White wine
3 ounces Salt

Directions

1
Bring to boil and then simmer for about 1/2 hour. Do not cook or store in aluminum, store in glass

Nutrition Facts

Servings 1

Amount Per Serving
Calories 540.8kcal

% Daily Value *
Total Fat 5.1g8%
Saturated Fat 0.7g4%
Cholesterol 0.0mg0%
Sodium 298568.1mg12441%
Total Carbohydrate 101.4g34%
Dietary Fiber 4.9g20%
Sugars 79.4g
Protein 9.9g20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: black, boiling, brown, catsup, flakes, grilling, international, mustard, pepper, red, salt, sauce, simmering, sugar, title, vegan, vinegar, water, white, wine

Read it online: https://www.chefs-mate.com/recipe/sauce-4/