Sauce

This French sauce features SECRET SAUCE***, Oz. bottle ketchup, Jar prepared yellow mustard -- (i.e. French's, Dark brown sugar, Onion -- chopped coarsely. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Grilling, Stewing

Cuisine: French

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 1

Calories: 337.8

Dietary: Gluten-free, Vegan, Vegetarian

Description

This French sauce features SECRET SAUCE***, Oz. bottle ketchup, Jar prepared yellow mustard -- (i.e. French's, Dark brown sugar, Onion -- chopped coarsely. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

SECRET SAUCE***
Oz. bottle ketchup
2/3 small Jar prepared yellow mustard -- (i.e. French's)
1/2 pound Dark brown sugar
1/3 large Onion -- chopped coarsely
3 tablespoons Distilled white vinegar
2 large Lemons -- sliced
Tabasco hot sauce to taste
(3 drops to 1/2 teaspoon.
Ground black pepper to taste -- (lots of it)
No salt plenty in the ketchup)

Directions

1
Simmer the sauce, stirring until the sugar is melted. Then, stir occasionally for a few minutes while the oil is drawn out of the lemon. Do not allow to scorch. Remove from heat and set aside

Nutrition Facts

Servings 1

Amount Per Serving
Calories 337.8kcal

% Daily Value *
Total Fat 1.8g3%
Saturated Fat 0.3g2%
Cholesterol 0.0mg0%
Sodium 716.3mg30%
Total Carbohydrate 83.9g28%
Dietary Fiber 7.7g31%
Sugars 63.1g
Protein 5.2g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: black, bottle, brown, chopped, coarsely, dark, distilled, drops, french, frenchs, grilling, ground, hot, jar, ketchup, lemons, lots, mustard, onion, pepper

Read it online: https://www.chefs-mate.com/recipe/sauce-94/