Sausage Stuffed Bell Peppers

This American bread features Ground pork sausage, Chopped onions, Chopped celery. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: American

Courses: Baked Goods

Difficulty: Intermediate

Servings: 4

Calories: 208.3

Description

This American bread features Ground pork sausage, Chopped onions, Chopped celery. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/2 lbs Ground pork sausage
1 cups Chopped onions
1/2 cups Chopped celery

Directions

1
In a large bowl, combine warm water and yeast. Let stand until foamy.
2
Turn dough onto floured surface and knead until smooth and elastic.
3
Place in greased bowl, cover, and let rise until doubled in size.
4
Punch down dough and shape as desired.
5
Cover and let rise again until nearly doubled.
6
Preheat oven to 375F (190C).
7
Bake until golden brown and bread sounds hollow when tapped.
8
Cool on wire rack before slicing.
9
Chopped green bell peppers

Nutrition Facts

Servings 4

Amount Per Serving
Calories 208.3kcal

% Daily Value *
Total Fat 13.3g21%
Saturated Fat 4.5g23%
Cholesterol 29.5mg10%
Sodium 472.4mg20%
Total Carbohydrate 9.4g4%
Dietary Fiber 2.2g9%
Sugars 4.5g
Protein 12.5g25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, baking, bell, bread, celery, chopped, ground, onions, peppers, pork, sausage, stuffed, title

Read it online: https://www.chefs-mate.com/recipe/sausage-stuffed-bell-peppers/