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Sauteed Orange Roughy Smcd91 F

Sauteed Orange Roughy ** Smcd91 F recipe image
This International appetizer features Margarine, White wine, Dill weed, Garlic, minced. It delivers aromatic, well-seasoned taste. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 2
Calories: 71.5
Dietary: Gluten-free
Description
This International appetizer features Margarine, White wine, Dill weed, Garlic, minced. It delivers aromatic, well-seasoned taste. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 teaspoon Margarine
  • 1/2 cup White wine
  • 1/2 teaspoon Dill weed
  • 1 Clove Garlic, minced
  • 1/4 cup Mushrooms, chopped
  • 1/2 pound Orange roughy
Directions
  1. 1
    Chopped parsley Lemon wedges
  2. 2
    Heat margarine, wine, dill week, garlic and mushrooms in skillet until hot.
  3. 3
    Add fish; saute until fish flakes when tested with a fork.
  4. 4
    Remove to a warm platter.
  5. 5
    Sprinkle with parsley.
  6. 6
    Garnish with lemon

Nutrition Facts

Servings 2

Amount Per Serving
Calories 71.5kcal
% Daily Value *
Total Fat 1.8g3%
Saturated Fat 0.6g3%
Cholesterol 0.0mg0%
Sodium 28.1mg2%
Total Carbohydrate 8.4g3%
Dietary Fiber 1.5g6%
Sugars 5.6g
Protein 1.1g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, chopped, dill, garlic, international, margarine, minced, mushrooms, orange, roughy, sauteed, sautéing, seafood, smcd91, title, vegan, weed, white, wine
Read it online: https://www.chefs-mate.com/recipe/sauteed-orange-roughy-smcd91-f/