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Sauteed Pork

Sauteed Pork recipe image
This International appetizer features Onion, sliced, Large Can cream style corn, Salt, Butter or oleo. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 370.2
Dietary: Gluten-free
Description
This International appetizer features Onion, sliced, Large Can cream style corn, Salt, Butter or oleo. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/2 Cup Onion, sliced
  • 1 Large Can cream style corn
  • 1/2 Teaspoon Salt
  • 1/2 Cup Butter or oleo, melted
  • 1/2 Cup Half & half
  • 1 Cup Ham, chopped
  • 1/8 Teaspoon Pepper
Directions
  1. 1
    Croutons, or oyster crackers Saute onion in butter until tender. Add remaining ingreds. to pot and cook over low heat until thoroughly heated. Garnish with croutons or crackers

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 370.2kcal
% Daily Value *
Total Fat 32.1g50%
Saturated Fat 19.3g97%
Cholesterol 107.4mg36%
Sodium 3423.4mg143%
Total Carbohydrate 6.8g3%
Dietary Fiber 0.8g4%
Sugars 3.2g
Protein 16.5g33%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, butter, chopped, corn, cream, half, ham, international, large, melted, oleo, onion, pepper, pork, salt, sauteed, sautéing, sliced, style, title
Read it online: https://www.chefs-mate.com/recipe/sauteed-pork/