Savory Traditional Bread Stuffing

This International bread features Butter, Finely chopped onion, Finely chopped celery, Dry bread crumbs, Poultry seasoning. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Baked Goods

Difficulty: Beginner

Servings: 1

Calories: 1115.5

Description

This International bread features Butter, Finely chopped onion, Finely chopped celery, Dry bread crumbs, Poultry seasoning. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/4 pound Butter
4 tablespoon Finely chopped onion
4 tablespoon Finely chopped celery
4 cup Dry bread crumbs
1 teaspoon Poultry seasoning
1/4 teaspoon Freshly ground pepper

Directions

1
Salt to taste Melt the butter in a skillet and stir in the onion and celery.
2
Cook over low heat until the onion is soft.
3
Add this mixture to the crumbs and
4
toss lightly with poultry seasoning and plenty of pepper and salt.
5
Stuff a 12-15 pound turkey

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1115.5kcal

% Daily Value *
Total Fat 31.8g49%
Saturated Fat 15.9g80%
Cholesterol 61.0mg21%
Sodium 1808.7mg76%
Total Carbohydrate 184.4g62%
Dietary Fiber 17.4g70%
Sugars 2.1g
Protein 29.0g58%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bread, butter, celery, chicken, chopped, crumbs, dry, finely, freshly, ground, international, onion, pepper, poultry, savory, seasoning, stuffing, title, traditional

Read it online: https://www.chefs-mate.com/recipe/savory-traditional-bread-stuffing/