Savoy Wedges With Cheese Sauce

This International sauce features Small head savoy cabbage, Cornstarch, Paprika, Garlic salt, Ground white pepper. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Microwave

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Intermediate

Servings: 70

Calories: 151.8

Dietary: Gluten-free, Low-cal, Vegetarian

Description

This International sauce features Small head savoy cabbage, Cornstarch, Paprika, Garlic salt, Ground white pepper. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 whole Small head savoy cabbage
2 teaspoons Cornstarch
1/4 teaspoons Paprika
1/8 teaspoons Garlic salt
1/8 teaspoons Ground white pepper
3/4 cups Milk
1 tablespoons Snipped fresh Dillweed

Directions

1
Heat oil or butter in a saucepan over medium heat.
2
Cook Garlic salt until fragrant.
3
Add Milk.
4
Add Garlic salt, Ground white pepper.
5
Simmer until sauce thickens to desired consistency.
6
Season to taste.
7
Shredded Swiss cheese

Nutrition Facts

Servings 70

Amount Per Serving
Calories 151.8kcal

% Daily Value *
Total Fat 9.9g16%
Saturated Fat 6.0g30%
Cholesterol 26.7mg9%
Sodium 41.6mg2%
Total Carbohydrate 7.1g3%
Dietary Fiber 0.9g4%
Sugars 3.5g
Protein 9.9g20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cabbage, cheese, cornstarch, dillweed, fresh, garlic, ground, head, international, kxmt69, low-cal, microwave, milk, paprika, pepper, salt, sauce, savoy, small, snipped

Read it online: https://www.chefs-mate.com/recipe/savoy-wedges-with-cheese-sauce-kxmt69-b/