Schnecken

This German dessert features Yeast 1 c Milk, Sugar 1 teaspoon Salt, Water (105-110 deg f) 2 lg Eggs, beaten lightly, Butter 4 3/4 c Flour (or up to 5 1/2 c. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: German

Courses: Desserts

Difficulty: Intermediate

Servings: 32

Calories: 223.6

Dietary: Vegetarian

Description

This German dessert features Yeast 1 c Milk, Sugar 1 teaspoon Salt, Water (105-110 deg f) 2 lg Eggs, beaten lightly, Butter 4 3/4 c Flour (or up to 5 1/2 c. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 package Yeast
1 cups Milk
1/2 cups Sugar
1 teaspoons Salt
1/4 cups Water (105-110 deg f) 2 lg Eggs, beaten lightly
1/4 cups Butter
4 3/4 cups Flour (or up to 5 1/2 c)

Directions

1
Preheat oven to 350F (175C).
2
Mix dry ingredients together: Sugar 1 ts Salt, Butter 4 3/4 c Flour.
3
In a separate bowl, combine wet ingredients.
4
Combine wet and dry ingredients, mixing until just combined.
5
Transfer mixture to prepared pan.
6
Bake until golden brown and a toothpick inserted in center comes out clean.
7
Allow to cool before serving.

Nutrition Facts

Servings 32

Amount Per Serving
Calories 223.6kcal

% Daily Value *
Total Fat 12.2g19%
Saturated Fat 7.6g38%
Cholesterol 32.2mg11%
Sodium 96.8mg5%
Total Carbohydrate 30.0g10%
Dietary Fiber 0.0g0%
Sugars 30.0g
Protein 0.1g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 105110, baking, beaten, butter, day, deg, dessert, eggs, flour, from, german, julia, lightly, milk, naughton, salt, schnecken, sugar, teaspoon, title

Read it online: https://www.chefs-mate.com/recipe/schnecken-from-julia-naughton-womans-day/