Scotch Treats

This International dessert features Pack butterscotch chips, Peanut butter, Rice Krispies. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 16

Calories: 995.4

Dietary: Gluten-free, Vegetarian

Description

This International dessert features Pack butterscotch chips, Peanut butter, Rice Krispies. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

6 ounce Pack butterscotch chips
1/2 cup Peanut butter
3 cup Rice Krispies

Directions

1
Melt chips very carefully over hot water.
2
(NOT boiling) Add peanut butter and blend.
3
Pour over Rice Krispies and mix gently to coat rice.
4
Press into 9" by 9" buttered pan.
5
Chill and cut into squares.
6
Better double the recipe and use a 9" by 13" pan.
7
One recipe lasts about 3 minutes in a small

Nutrition Facts

Servings 16

Amount Per Serving
Calories 995.4kcal

% Daily Value *
Total Fat 35.0g54%
Saturated Fat 15.2g76%
Cholesterol 40.5mg14%
Sodium 141.3mg6%
Total Carbohydrate 153.9g52%
Dietary Fiber 2.5g10%
Sugars 95.7g
Protein 16.9g34%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, boiling, butter, butterscotch, chips, dessert, international, krispies, pack, peanut, rice, scotch, title, treats, vegetarian

Read it online: https://www.chefs-mate.com/recipe/scotch-treats/