In a 7-inch pie plate combine ham, green onion, butter or margarine and basil. Micro-cook, uncovered, on 100% of power for 1 to 1 1/2 minutes or till the mixture is heated through. Meanwhile, stir together beaten eggs and milk. Pour over ham mixture in pie plate. Micro-cook, uncovered, on 50% of power for 4 to 5 minutes or till eggs are nearly set, pushing cooked portions to center of dish several times during cooking. Sprinkle with cheese. Micro-cook, uncovered, on 100% power for 30 seconds to 1 minute more or till cheese is just melted
2 Sliced Green Onion
3 Shredded Cheddar Cheese
Servings 2
- Amount Per Serving
- % Daily Value *
- Total Fat 18.8g29%
- Saturated Fat 7.4g37%
- Cholesterol 411.9mg138%
- Sodium 889.1mg38%
- Total Carbohydrate 2.8g1%
- Dietary Fiber 0.0g0%
- Sugars 2.6g
- Protein 29.8g60%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Keywords:
basil, beaten, boiled, butter, cheese, crushed, cut, dried, eggs, ham, international, large, main, margarine, milk, pork, scrambled, strips, title, whole