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Scrambled Eggs With Chorizo Sausage

Scrambled Eggs With Chorizo Sausage recipe image
This Mexican dessert features Chorizo Sausage; Bulk, * 1/4 teaspoon Salt, Eggs; Large 1 ds Pepper, Milk 1/2 c Tomato; 1 Md., **. It delivers a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Advanced
Servings: 4
Calories: 539.8
Dietary: Gluten-free
Description
This Mexican dessert features Chorizo Sausage; Bulk, * 1/4 teaspoon Salt, Eggs; Large 1 ds Pepper, Milk 1/2 c Tomato; 1 Md., **. It delivers a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 4 oz Chorizo Sausage; Bulk, *
  • 1/4 teaspoons Salt
  • 6 whole Eggs; Large 1 ds Pepper
  • 1/4 cups Milk
  • 1/2 cups Tomato; 1 Md., **
Directions
  1. 1
    Italian Hot Sausage can be used but is not recommended.
  2. 2
    Only if the Chorizo is not available.
  3. 3
    Tomato should be peeled, seeded and chopped.
  4. 4
    Crumble the sausage into an unheated 10-inch skillet.
  5. 5
    Slowly cook the sausage for 15 to 20 minutes, stirring occasionally.
  6. 6
    Drain off the excess fat.
  7. 7
    In a medium bowl beat the eggs, milk, salt and pepper, with a fork.
  8. 8
    Pour the egg mixture over the sausage in the skillet.
  9. 9
    Cook with out stirring over low
  10. 10
    heat until the eggs start to
  11. 11
    set on the bottom and sides of the skillet.
  12. 12
    Lift the cooked portion of the eggs so that the uncooked can run under the cooked portion.
  13. 13
    Continue to lift and fold for 2 to 3 minutes until the eggs just begin to fully set.
  14. 14
    Stir in the tomato and continue to
  15. 15
    cook as above until the eggs are cooked through but are still glossy and moist.
  16. 16
    Serve hot

Nutrition Facts

Servings 4

Amount Per Serving
Calories 539.8kcal
% Daily Value *
Total Fat 39.6g61%
Saturated Fat 13.1g66%
Cholesterol 611.8mg204%
Sodium 999.0mg42%
Total Carbohydrate 3.9g2%
Dietary Fiber 0.0g0%
Sugars 2.9g
Protein 40.0g80%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bulk, chorizo, dessert, eggs, large, mexican, milk, pepper, pork, salt, sausage, scrambled, teaspoon, title, tomato, with
Read it online: https://www.chefs-mate.com/recipe/scrambled-eggs-with-chorizo-sausage/