Seasoned Oven Fries

This Italian side-dish features Potatoes, Oil-free Italian Dressing. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Italian

Courses: Side Dishes

Difficulty: Intermediate

Servings: 4

Calories: 179.0

Dietary: Diabetic, Gluten-free, Vegan, Vegetarian

Description

This Italian side-dish features Potatoes, Oil-free Italian Dressing. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

4 lg Potatoes
1 cup Oil-free Italian Dressing

Directions

1
Thickly slice the potatoes lengthwise.
2
Place the potatoes in a flat baking dish.
3
Pour the dressing over the potatoes and
4
marinate for 1 hour, turning occasionally to
5
make sure that all are coated with dressing.
6
Preheat the oven to 450.
7
Place the potatoes on a nonstick baking sheet.
8
Bake for 45 mintues, or until lightly browned, basting occasionally with dressing

Nutrition Facts

Servings 4

Amount Per Serving
Calories 179.0kcal

% Daily Value *
Total Fat 11.5g18%
Saturated Fat 1.5g8%
Cholesterol 0.0mg0%
Sodium 297.6mg13%
Total Carbohydrate 20.0g7%
Dietary Fiber 2.3g10%
Sugars 2.0g
Protein 2.1g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, diabetic, dressing, fries, italian, oilfree, oven, potatoes, seasoned, side-dish, title, vegan, vegetables, vegetarian

Read it online: https://www.chefs-mate.com/recipe/seasoned-oven-fries-2/