Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 2009.7kcal
- % Daily Value *
- Total Fat 85.0g131%
- Saturated Fat 35.6g178%
- Cholesterol 386.4mg129%
- Sodium 15064.0mg628%
- Total Carbohydrate 148.0g50%
- Dietary Fiber 29.7g119%
- Sugars 60.1g
- Protein 156.4g313%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.