Seven Layer Dip

This Mexican dip features Refried beans (for bottom, Tomatoes, diced*, Sm. can chopped black olives, Guacamole. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Mexican

Courses: Appetisers

Difficulty: Beginner

Servings: 6

Calories: 807.1

Dietary: Gluten-free, Vegetarian

Description

This Mexican dip features Refried beans (for bottom, Tomatoes, diced*, Sm. can chopped black olives, Guacamole. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cans Refried beans (for bottom)
2 whole Tomatoes, diced*
1 Sm. can chopped black olives
1 cups Guacamole
1 package Taco seasoning
1 cups Sour cream

Directions

1
* squeeze seeds and juice from tomato ~~Mix taco seasoning with sour cream. Starting with beans and ending with cheese layer ingredients in 8x8" square pan
2
sliced green onions
3
Shredded cheddar (top)

Nutrition Facts

Servings 6

Amount Per Serving
Calories 807.1kcal

% Daily Value *
Total Fat 62.6g97%
Saturated Fat 34.0g170%
Cholesterol 148.2mg50%
Sodium 2899.3mg121%
Total Carbohydrate 28.9g10%
Dietary Fiber 9.6g39%
Sugars 11.2g
Protein 36.5g73%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beans, black, bottom, chopped, cream, diced, dip, guacamole, layer, mexican, olives, refried, seasoning, seven, sour, taco, title, tomatoes, vegetarian

Read it online: https://www.chefs-mate.com/recipe/seven-layer-dip/