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Sherry-Cheese Log

Sherry-Cheese Log recipe image
This Sherry-Cheese Log is a sophisticated appetizer that transforms simple ingredients into an elegant party centerpiece. The combination of soft Neufchatel and sharp Swiss cheese creates a rich, creamy base that is perfectly balanced by the nutty depth of cream sherry and toasted almonds. Fresh parsley adds a vibrant pop of color and a subtle herbal freshness. This spread is incredibly versatile, pairing beautifully with assorted crackers, crusty bread, or even fresh vegetables. It is ideal for holiday gatherings, dinner parties, or as a special touch to a casual cheese board. The flavors meld beautifully as it chills, resulting in a smooth, luxurious texture that guests will love. Make it ahead of time for a stress-free entertaining option that always impresses.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 10
Calories: 466.9
Dietary: Gluten-free, Vegetarian
Description
This Sherry-Cheese Log is a sophisticated appetizer that transforms simple ingredients into an elegant party centerpiece. The combination of soft Neufchatel and sharp Swiss cheese creates a rich, creamy base that is perfectly balanced by the nutty depth of cream sherry and toasted almonds. Fresh parsley adds a vibrant pop of color and a subtle herbal freshness. This spread is incredibly versatile, pairing beautifully with assorted crackers, crusty bread, or even fresh vegetables. It is ideal for holiday gatherings, dinner parties, or as a special touch to a casual cheese board. The flavors meld beautifully as it chills, resulting in a smooth, luxurious texture that guests will love. Make it ahead of time for a stress-free entertaining option that always impresses.
Ingredients
  • 8 ounce Package Neufchatel cheese
  • 1 1/2 cup Swiss cheese; shredded
  • 1 tablespoon Parsley; snipped
  • 2 tablespoon Cream sherry
  • 1/3 cup Almonds; toasted and chopped
Directions
  1. 1
    Let the Neufchatel cheese stand at room temperature for about 1 hour to soften.
  2. 2
    In a small mixing bowl, beat the softened Neufchatel cheese, shredded Swiss cheese, and 1 tablespoon of snipped parsley until well blended.
  3. 3
    Gradually add the cream sherry, beating continuously until the mixture is nearly smooth.
  4. 4
    Stir in the toasted and chopped almonds.
  5. 5
    Cover the bowl and refrigerate the mixture for 1 hour to firm up.
  6. 6
    With clean hands, mold the chilled cheese mixture into a log shape, approximately 10 inches long.
  7. 7
    Press additional snipped parsley and sesame seeds into the surface of the cheese log to form decorative rows.
  8. 8
    Wrap the log tightly in moisture-vaporproof wrap.
  9. 9
    Chill the wrapped log until ready to serve, or freeze for longer storage.
  10. 10
    If frozen, let the log thaw at room temperature for 1-1/2 to 2 hours before unwrapping.
  11. 11
    Unwrap the cheese log and serve on a platter with assorted crackers, garnished with red grapes if desired.

Nutrition Facts

Servings 10

Amount Per Serving
Calories 466.9kcal
% Daily Value *
Total Fat 43.4g67%
Saturated Fat 24.6g123%
Cholesterol 103.9mg35%
Sodium 276.5mg12%
Total Carbohydrate 4.9g2%
Dietary Fiber 1.0g4%
Sugars 2.3g
Protein 15.8g32%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cheese log, sherry cheese, neufchatel, swiss cheese, appetizer, party food, cheese spread, vegetarian, entertaining, almonds, herbs, chilled appetizer, crackers, holiday recipe, make ahead, cheese board, smooth texture, nutty flavor, easy recipe, party platter
Read it online: https://www.chefs-mate.com/recipe/sherry-cheese-log/