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Shrimp Creole #2

Shrimp Creole #2 recipe image
This classic Shrimp Creole delivers a robust, spicy flavor profile that defines Creole cuisine. The dish features succulent shrimp simmered in a rich, aromatic tomato sauce infused with garlic, celery, green pepper, and a touch of cayenne. It offers a perfect balance of savory depth and gentle heat, making it an excellent choice for weeknight dinners or casual gatherings. The texture is tender and juicy, with the vegetables providing a satisfying crunch. Best served over fluffy white rice to soak up the delicious sauce, this recipe brings authentic home-style comfort to your table without requiring complex techniques or hard-to-find ingredients.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 2
Calories: 19.1
Dietary: Gluten-free
Description
This classic Shrimp Creole delivers a robust, spicy flavor profile that defines Creole cuisine. The dish features succulent shrimp simmered in a rich, aromatic tomato sauce infused with garlic, celery, green pepper, and a touch of cayenne. It offers a perfect balance of savory depth and gentle heat, making it an excellent choice for weeknight dinners or casual gatherings. The texture is tender and juicy, with the vegetables providing a satisfying crunch. Best served over fluffy white rice to soak up the delicious sauce, this recipe brings authentic home-style comfort to your table without requiring complex techniques or hard-to-find ingredients.
Ingredients
  • 3/4 cup Chopped onion
  • 1 Clove Garlic, pressed or
Directions
  1. 1
    In a medium skillet, melt butter over medium heat.
  2. 2
    Add chopped onion, pressed garlic, finely chopped green pepper, and chopped celery.
  3. 3
    Sauté vegetables for about 5 minutes, or until tender.
  4. 4
    Remove skillet from heat and stir in tomato sauce, water, crushed bay leaf, minced parsley, salt, and cayenne pepper.
  5. 5
    Return skillet to heat and add the salad shrimp.
  6. 6
    Bring the mixture to a boil, then cover and cook over medium heat for 5 minutes.
  7. 7
    Serve the shrimp and sauce immediately over a bed of fluffy white rice.

Nutrition Facts

Servings 2

Amount Per Serving
Calories 19.1kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 1.9mg1%
Total Carbohydrate 4.4g2%
Dietary Fiber 0.8g4%
Sugars 1.9g
Protein 0.5g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: shrimp, creole, tomato sauce, garlic, onion, green pepper, celery, cayenne, spicy, rice, seafood, quick dinner, easy, comfort food, one pan
Read it online: https://www.chefs-mate.com/recipe/shrimp-creole-2/