Shrimp Paste Dipping Sauce – Nam Prik Goong S

This Thai dip features Thai Chili Peppers, Garlic, Shrimp Paste, Fish Sauce (Nam Pla, Lime Juice. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Thai

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 4

Calories: 887.6

Dietary: Gluten-free

Description

This Thai dip features Thai Chili Peppers, Garlic, Shrimp Paste, Fish Sauce (Nam Pla, Lime Juice. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

8 Green Thai Chili Peppers
6 Cloves Garlic
2 tablespoon Shrimp Paste
1/4 cup Fish Sauce (Nam Pla)
1/3 cup Lime Juice
3 tablespoon Palm Sugar
10 Whole Large Dried Shrimp

Directions

1
-Or Prawns, Rinsed In Warm -Water

Nutrition Facts

Servings 4

Amount Per Serving
Calories 887.6kcal

% Daily Value *
Total Fat 9.3g15%
Saturated Fat 1.6g8%
Cholesterol 581.4mg194%
Sodium 2007.7mg84%
Total Carbohydrate 143.6g48%
Dietary Fiber 50.2g201%
Sugars 17.7g
Protein 105.3g211%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chili, dip, dipping, dried, fish, garlic, goong, juice, large, lime, nam, palm, paste, peppers, pla, prik, sauce, shrimp, sugar, thai

Read it online: https://www.chefs-mate.com/recipe/shrimp-paste-dipping-sauce-nam-prik-goong-s/