Shrimp & Tomoto In Shells

This Mediterranean main features Olive oil, Shrimp, peeled and deveined, Garlic, minced. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Frying, Stewing

Cuisine: Mediterranean

Courses: Main Courses

Difficulty: Intermediate

Servings: 4

Calories: 339.2

Dietary: Gluten-free

Description

This Mediterranean main features Olive oil, Shrimp, peeled and deveined, Garlic, minced. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 tablespoon Olive oil
1 1/2 pound Shrimp, peeled and deveined
2 Cloves Garlic, minced
28 ounce Canned tomatoes, drained

Directions

1
And chopped 1 ts Chopped parsley 1/4 ts Fennel seed 1/2 ts Lemon juice Salt and pepper to taste Pinch of sugar 1)
2
Heat oil in a large frying pan.
3
Add shrimp and garlic; season and cook 3-4 minutes over high heat, stirring occasionally.
4
Remove shrimp pan and set aside.
5
Add tomatoes and parsley to pan.
6
Season with salt, pepper, and fennel seed; cook 4-5 minutes over high heat, stirring occasionally.
7
Stir in lime juice and and sugar and replace shrimp in the pan.
8
Simmer 1 minute to reheat, then spoon into scallop shells and serve with vegetables

Nutrition Facts

Servings 4

Amount Per Serving
Calories 339.2kcal

% Daily Value *
Total Fat 10.1g16%
Saturated Fat 1.2g6%
Cholesterol 258.8mg87%
Sodium 568.1mg24%
Total Carbohydrate 28.1g10%
Dietary Fiber 8.4g34%
Sugars 18.6g
Protein 40.4g81%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, canned, deveined, drained, frying, garlic, main, mediterranean, minced, oil, olive, peeled, shells, shrimp, simmering, title, tomatoes, tomoto

Read it online: https://www.chefs-mate.com/recipe/shrimp-tomoto-in-shells/