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Simply Sumptuous Shrimp

Simply Sumptuous Shrimp recipe image
This Simply Sumptuous Shrimp dish is a comforting one-pot meal that combines tender brown rice with briny clams, sweet shrimp, and rich tomato sauce. The addition of dry white wine and clam juice creates a deeply flavorful broth that infuses the rice as it cooks. Topped with crumbled feta or mozzarella, it offers a creamy finish that balances the savory seafood elements. It&# 226;ÂÂs perfect for a cozy weeknight dinner or a casual gathering where you want impressive results with minimal cleanup. The dish brings together earthy grains and bright ocean flavors in every bite, making it a satisfying choice for seafood lovers.
Cooking Method: , ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 4
Calories: 110.0
Dietary: Gluten-free
Description
This Simply Sumptuous Shrimp dish is a comforting one-pot meal that combines tender brown rice with briny clams, sweet shrimp, and rich tomato sauce. The addition of dry white wine and clam juice creates a deeply flavorful broth that infuses the rice as it cooks. Topped with crumbled feta or mozzarella, it offers a creamy finish that balances the savory seafood elements. It&# 226;ÂÂs perfect for a cozy weeknight dinner or a casual gathering where you want impressive results with minimal cleanup. The dish brings together earthy grains and bright ocean flavors in every bite, making it a satisfying choice for seafood lovers.
Ingredients
  • 1/4 cup Butter
  • 1 Large Green pepper, seeded
  • 1 Onion, chopped
  • 1 Clove garlic, minced
  • 1 cn (28 oz) Stewed tomatoes
  • 1 pt Clam juice
  • 1 c Dry white wine
  • 1/2 c Water
  • 1 c Brown rice
  • 1 lb Cooked medium shrimp
  • 1 cn (6 1/2 oz) Minced clams, drained
  • 1 c Feta (or mozzarella) Cheese, crumbled
Directions
  1. 1
    Melt butter in a large skillet over medium heat.
  2. 2
    Add chopped green pepper, onion, and minced garlic; sauté for about 5 minutes until softened.
  3. 3
    Stir in stewed tomatoes, clam juice, dry white wine, water, and brown rice.
  4. 4
    Bring mixture to a boil, then reduce heat to medium-low and simmer for 25-30 minutes until rice is tender and liquid is absorbed.
  5. 5
    Fold in cooked shrimp and drained minced clams.
  6. 6
    Simmer for 3 minutes to heat through.
  7. 7
    Sprinkle crumbled cheese on top and serve immediately.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 110.0kcal
% Daily Value *
Total Fat 12.2g19%
Saturated Fat 7.6g38%
Cholesterol 32.2mg11%
Sodium 97.0mg5%
Total Carbohydrate 0.6g1%
Dietary Fiber 0.2g1%
Sugars 0.3g
Protein 0.2g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

If using raw shrimp, peel and devein them before adding in the last 3-5 minutes of cooking until pink and opaque.

For a vegetarian variation, omit the shrimp and clams and add extra vegetables like zucchini or mushrooms.

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove with a splash of water to prevent drying out.

Mozzarella will melt more smoothly, while feta provides a tangy, salty contrast. Choose based on your preference.

Keywords: shrimp, rice, clams, seafood, skillet, wine, tomatoes, cheese, dinner, comfort food, one-pot, easy, main course, american, savory, quick, family meal, stewed tomatoes, garlic, onion
Read it online: https://www.chefs-mate.com/recipe/simply-sumptuous-shrimp/