Skillet Cookies

This International dessert features Yolks, Of butter, Sugar, Pecans, chopped. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 1

Calories: 924.8

Dietary: Gluten-free, Vegetarian

Description

This International dessert features Yolks, Of butter, Sugar, Pecans, chopped. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 Egg Yolks
1 Stick Of butter
1/2 cup Sugar
1 cup Pecans, chopped
1 package Oz. dates, chopped
2 cup Rice Krispies

Directions

1
Coconut, shredded Cook the first three ingredients in skillet for 5 minutes.
2
Add dates and pecans.
3
Cook for 5 minutes longer.
4
Remove from heat; add Rice Krispies and mix well.
5
Cool enough to handle, then shape into small balls and roll in coconut.
6
Randy Rigg

Nutrition Facts

Servings 1

Amount Per Serving
Calories 924.8kcal

% Daily Value *
Total Fat 63.9g99%
Saturated Fat 18.3g92%
Cholesterol 53.8mg18%
Sodium 162.5mg7%
Total Carbohydrate 87.9g30%
Dietary Fiber 7.7g31%
Sugars 46.4g
Protein 9.4g19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, chopped, cookies, dates, dessert, international, krispies, pecans, rice, skillet, sugar, title, vegetarian, yolks

Read it online: https://www.chefs-mate.com/recipe/skillet-cookies/