Slow Cooked Chicken

This International breakfast features Jar sliced mushrooms, Pieces of chicken (breasts and legs, oz.) can frozen lemonade, thawed. It delivers hearty, protein-packed satisfaction, bright, zesty notes. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Slow Cooking

Cuisine: Global

Courses: Breakfast

Difficulty: Intermediate

Servings: 4

Calories: 72.5

Description

This International breakfast features Jar sliced mushrooms, Pieces of chicken (breasts and legs, oz.) can frozen lemonade, thawed. It delivers hearty, protein-packed satisfaction, bright, zesty notes. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 Jar sliced mushrooms
Pieces of chicken (breasts and legs)
1 (6 oz.) can frozen lemonade, thawed

Directions

1
Salt, pepper and paprika Rinse chicken breasts.
2
Put salt, pepper and paprika on BOTH sides.
3
Place in crockpot.
4
Mix other ingredients together.
5
Add to crockpot.
6
Cook on LOW all day.
7
Serve over noodles or mashed potatoes.
8
Lemonade Chicken in the Crock Pot

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 72.5kcal

% Daily Value *
Total Fat 3.2g5%
Saturated Fat 0.8g4%
Cholesterol 22.2mg8%
Sodium 22.2mg1%
Total Carbohydrate 3.1g2%
Dietary Fiber 0.9g4%
Sugars 1.1g
Protein 7.8g16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: breakfast, breasts, chicken, cooked, frozen, international, jar, legs, lemonade, mushrooms, pieces, sliced, slow, slow-cooking, thawed, title

Read it online: https://www.chefs-mate.com/recipe/slow-cooked-chicken-2/