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Slow Cooked Chicken

Slow Cooked Chicken recipe image
This International main features ServiNg: Calories 520 (Calories from Fat 160) ; Total Fat 17g, Turkey breast tenderloins, , Cups chopped onions (4 medium, Cups chopped green bell peppers. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 592.5
Dietary: Gluten-free
Description
This International main features ServiNg: Calories 520 (Calories from Fat 160) ; Total Fat 17g, Turkey breast tenderloins, , Cups chopped onions (4 medium, Cups chopped green bell peppers. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 ServiNg: Calories 520 (Calories from Fat 160) ; Total Fat 17g
  • 3 pound Turkey breast tenderloins,
  • 2 Cups chopped onions (4 medium)
  • 2 Cups chopped green bell peppers
Directions
  1. 1
    Heat oil or butter in a skillet over medium-high heat.
  2. 2
    Add cups chopped onions, cups chopped green bell peppers and cook until tender.
  3. 3
    Season to taste and serve immediately.

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 592.5kcal
% Daily Value *
Total Fat 11.0g17%
Saturated Fat 3.4g17%
Cholesterol 252.0mg84%
Sodium 203.7mg9%
Total Carbohydrate 19.6g7%
Dietary Fiber 5.0g20%
Sugars 10.1g
Protein 91.0g182%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 160, 17g, 520, bell, breast, calories, chicken, chopped, cooked, cups, fat, green, international, main, medium, onions, peppers, serving, slow, slow-cooking
Read it online: https://www.chefs-mate.com/recipe/slow-cooked-chicken-4/