Smith House Rolls

This International bread features Yeast, Lukewarm water, Eggs; unbeaten, Sugar, Salt. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Baked Goods

Difficulty: Intermediate

Servings: 1

Calories: 1438.7

Dietary: Vegetarian

Description

This International bread features Yeast, Lukewarm water, Eggs; unbeaten, Sugar, Salt. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 package Yeast
1 1/2 cup Lukewarm water
2 Eggs; unbeaten
4 tablespoon Sugar
1 teaspoon Salt
3/4 cup Crisco oil
4 1/2 cup Plain flour

Directions

1
Dissolve yeast in lukewarm water.
2
Add other ingredients, adding flour last.
3
Make a soft dough; knead lightly; set aside in a warm place until double.
4
Roll out on a floured surface, cut with round cutter.
5
Toll in melted butter and fold over.
6
Let rise again 30-35 minutes.
7
Bake at 400~ for 10 minutes or until lightly browned.
8
Smith Boarding House was in Dahlonega, GA; not sure if it is still there or not

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1438.7kcal

% Daily Value *
Total Fat 47.7g74%
Saturated Fat 15.8g79%
Cholesterol 0.0mg0%
Sodium 4880.5mg204%
Total Carbohydrate 220.2g74%
Dietary Fiber 7.3g30%
Sugars 15.8g
Protein 27.0g54%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bread, crisco, eggs, flour, house, international, lukewarm, oil, plain, rolls, salt, smith, sugar, title, unbeaten, vegan, water, yeast

Read it online: https://www.chefs-mate.com/recipe/smith-house-rolls/