Smoked Beef

This American appetizer features Smoked pork shoulder/butt or brisket -- about, Dry pinto beans, Water -- (I used beef stock, Chopped onion, Garlic cloves. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Grilling, Smoking, Stewing

Cuisine: American

Courses: Appetisers

Difficulty: Intermediate

Servings: 1

Calories: 1487.3

Dietary: Gluten-free

Description

This American appetizer features Smoked pork shoulder/butt or brisket -- about, Dry pinto beans, Water -- (I used beef stock, Chopped onion, Garlic cloves. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3 pounds Smoked pork shoulder/butt or brisket -- about
1 pound Dry pinto beans
7 cups Water -- (I used beef stock)
1/2 cup Chopped onion
4 minced Garlic cloves
1 tablespoon Salt -- (I omitted)
4 tablespoons Good chili powder
2 tablespoons Cumin seed powder
2 tablespoons Oregano or Italian spice medley
4 ounces Or 1 can green chili peppers -- chopped

Directions

1
Put everything but the meat in a big heavy kettle and
2
simmer for 5 hours or until the beans are done.
3
Chop or pull the meat into bite-sized pieces and add to the kettle.
4
Continue to simmer another hour or until the desired thickness is achieved.
5
This is very simple to make, and delicious as a main course over white rice.
6
Note #2: Yes, you can put the beans in a pot on the smoker.
7
I would use a wide shallow pan of sorts so more beans are exposed to the smoke.
8
You won't have to open the pit often to stir.
9
Leave then in there for an hour or so

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1487.3kcal

% Daily Value *
Total Fat 56.2g87%
Saturated Fat 18.4g92%
Cholesterol 272.4mg91%
Sodium 15229.0mg635%
Total Carbohydrate 146.0g49%
Dietary Fiber 47.4g190%
Sugars 7.5g
Protein 126.9g254%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: about, american, appetizer, beans, beef, brisket, chili, chopped, cloves, cumin, dry, garlic, good, green, grilling, italian, medley, omitted, onion, oregano

Read it online: https://www.chefs-mate.com/recipe/smoked-beef/