Smoked Chicken

This International main features Turkey breast or tenderloins boned and skinned, Tablespoon Salt, C Water, Tablespoon Brown sugar; firmly packed, Cloves Garlic;pressed or minced OR 1/4 teaspoon Garlic powder. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Smoking

Cuisine: Global

Courses: Main Courses

Difficulty: Intermediate

Servings: 4

Calories: 570.4

Dietary: Gluten-free

Description

This International main features Turkey breast or tenderloins boned and skinned, Tablespoon Salt, C Water, Tablespoon Brown sugar; firmly packed, Cloves Garlic;pressed or minced OR 1/4 teaspoon Garlic powder. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 pound Turkey breast or tenderloins boned and skinned
1 Tablespoon Salt
1/2 C Water
2 Tablespoon Brown sugar; firmly packed
2 Cloves Garlic;pressed or minced OR 1/4 teaspoon Garlic powder
1/2 Sm Onion; minced OR 1/4 teaspoon Onion powder
1 Teaspoon Pepper
1/2 Teaspoon Liquid smoke

Directions

1
Nonstick cooking spray Rinse meat and pat dry.
2
Pull off and discard any fat and connective tissue.
3
To make meat easier to slice, freeze it until it feels firm, but not hard.
4
Cut turkey into 1/8 to 1/4-inch-thick slices.
5
Cut breast piece with or across the grain, and tenderloins lengthwise.
6
In a bowl, stir together salt, water, brown sugar, garlic, onion, pepper, and liquid smoke.
7
Add turkey and mix well.
8
Cover and chill at least 1 hour or up to 24 hours; meat will absorb most of the

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 570.4kcal

% Daily Value *
Total Fat 4.0g7%
Saturated Fat 1.2g6%
Cholesterol 84.0mg29%
Sodium 97687.7mg4071%
Total Carbohydrate 95.8g32%
Dietary Fiber 13.6g55%
Sugars 56.2g
Protein 39.9g80%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boned, breast, brown, chicken, cloves, firmly, garlic, garlicpressed, international, liquid, main, minced, onion, packed, pepper, powder, salt, skinned, smoke, smoked

Read it online: https://www.chefs-mate.com/recipe/smoked-chicken-7/