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Smoked Salmon Cheesecake

Smoked Salmon Cheesecake recipe image
This International dessert features Cream cheese, softened, Smoked salmon or Lox, Eggs, Shallot. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 1228.1
Dietary: Gluten-free
Description
This International dessert features Cream cheese, softened, Smoked salmon or Lox, Eggs, Shallot. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 12 ounce Cream cheese, softened
  • 1/2 pound Smoked salmon or Lox
  • 3 Eggs
  • 1/2 Shallot, minced
  • 2 tablespoon Heavy cream
  • 1 1/2 teaspoon Lemon juice
Directions
  1. 1
    pn Salt pn White pepper 2 tb Granulated sugar

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1228.1kcal
% Daily Value *
Total Fat 116.2g179%
Saturated Fat 67.6g338%
Cholesterol 440.3mg147%
Sodium 1043.7mg44%
Total Carbohydrate 10.0g4%
Dietary Fiber 0.0g0%
Sugars 6.0g
Protein 34.1g69%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cheese, cheesecake, cream, dessert, eggs, heavy, international, juice, lemon, lox, minced, salmon, shallot, smoked, softened, title
Read it online: https://www.chefs-mate.com/recipe/smoked-salmon-cheesecake/