Include in Print View:

S’Mores Cake

S'mores Cake recipe image
This International dessert features Cake flour, Graham cracker crumbs, Baking powder, Non-fat milk, Applesauce. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Advanced
Servings: 16
Calories: 2054.7
Dietary: Low-fat
Description
This International dessert features Cake flour, Graham cracker crumbs, Baking powder, Non-fat milk, Applesauce. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2/3 cup Cake flour
  • 2 1/2 cup Graham cracker crumbs
  • 2 teaspoon Baking powder
  • 1 cup Non-fat milk
  • 1/2 cup Applesauce
  • 1 teaspoon Vanilla
  • 3 Egg Whites
  • 1/4 teaspoon Cream of tartar
  • 1/2 cup Sugar
  • 2 cup Miniature marshmallows
  • 1/4 cup Mini-chocolate chips *
Directions
  1. 1
    If you wish to reduce the fat even further, you may leave these out.
  2. 2
    Lightly butter 2 - 8" round springform cake pans r spray with non- stick cooking spray.
  3. 3
    Stir together cake flour, graham cracker crumbs and baking powder in medium bowl.
  4. 4
    In another bowl, combine nonat milk, applesauce, and vanilla.
  5. 5
    Add to dry ingredients, stirring just until blended.
  6. 6
    Beat eggs whites until frothy.
  7. 7
    Add cram of tartar and continue beating until thick and foamy.
  8. 8
    Gradually add sugar, beating until soft, smooth peaks form.
  9. 9
    Fold half into batter until blended.
  10. 10
    Fold in remaining whites until blended.
  11. 11
    Divide batter into prepared pans, spreading evenly.
  12. 12
    Bake at 350^ 15-20 minutes or until wood pick inserted in center comes out clean.
  13. 13
    Sprinkle marshmallows (you may use MORE than directed as they are fat-free) and chocolate chips over tops of cakes.
  14. 14
    Place under broiler to brown slightly.
  15. 15
    Let cool to warm and serve

Nutrition Facts

Servings 16

Amount Per Serving
Calories 2054.7kcal
% Daily Value *
Total Fat 20.9g33%
Saturated Fat 8.7g44%
Cholesterol 149.1mg50%
Sodium 4835.1mg202%
Total Carbohydrate 372.8g125%
Dietary Fiber 5.1g21%
Sugars 298.8g
Protein 100.0g200%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: applesauce, baking, blending, broiling, cake, chips, cracker, cream, crumbs, dessert, flour, graham, international, low-fat, marshmallows, milk, miniature, minichocolate, nonfat, powder
Read it online: https://www.chefs-mate.com/recipe/smores-cake/