Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 425.0kcal
- % Daily Value *
- Total Fat 26.1g41%
- Saturated Fat 9.8g50%
- Cholesterol 36.0mg12%
- Sodium 1135.4mg48%
- Total Carbohydrate 24.0g8%
- Dietary Fiber 1.8g8%
- Sugars 1.0g
- Protein 22.1g45%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.