Snicker Cake #2

This German dessert features Cake mix, German Chocolate, Butter, Caramels, unwrap first. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: German

Courses: Desserts

Difficulty: Intermediate

Servings: 10

Calories: 2067.8

Dietary: Gluten-free, Vegetarian

Description

This German dessert features Cake mix, German Chocolate, Butter, Caramels, unwrap first. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 package Cake mix, German Chocolate
1/2 cup Butter
14 ounce Caramels, unwrap first
1/3 cup Milk
1 cup Chocolate chipe
1 cup Nut, chopped

Directions

1
Mix cake as directed on package.
2
Pour 1/2 of batter in 9 x 13" greased pan.
3
Bake at 350 for 20 minutes.
4
While cake is baking, melt caramels, butter and milk.
5
Stir till smooth.
6
Pour over cake that is baked.
7
Dot with chocolate chips and nuts.
8
Pour remaining batter on top and bake at 275 for 20 minutes and then at 350 for 10 minutes.
9
Good when served with whipped cream

Nutrition Facts

Servings 10

Amount Per Serving
Calories 2067.8kcal

% Daily Value *
Total Fat 59.8g92%
Saturated Fat 39.0g195%
Cholesterol 85.9mg29%
Sodium 715.5mg30%
Total Carbohydrate 374.9g125%
Dietary Fiber 31.0g124%
Sugars 292.4g
Protein 26.4g53%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, butter, cake, caramels, chipe, chocolate, chopped, dessert, first, german, milk, nut, snicker, title, unwrap, vegetarian

Read it online: https://www.chefs-mate.com/recipe/snicker-cake-2/